{"id":69937,"date":"2025-07-16T10:24:07","date_gmt":"2025-07-16T15:24:07","guid":{"rendered":"https:\/\/www.zinpro.com\/?p=69937"},"modified":"2026-01-26T12:57:15","modified_gmt":"2026-01-26T17:57:15","slug":"fortify-the-future-through-reducing-carbon-emissions-in-agriculture","status":"publish","type":"post","link":"https:\/\/www.zinpro.com\/pt\/resource-center\/blog\/fortify-the-future-through-reducing-carbon-emissions-in-agriculture\/","title":{"rendered":"Fortify the Future\u2122 por meio da redu\u00e7\u00e3o das emiss\u00f5es de carbono na agricultura\u00a0"},"content":{"rendered":"<p><strong>Em nossa busca para tornar a produ\u00e7\u00e3o animal mais sustent\u00e1vel, \u00e9 essencial medir o progresso e acompanhar as redu\u00e7\u00f5es nas emiss\u00f5es de gases de efeito estufa. As solu\u00e7\u00f5es da Zinpro\u00ae melhoram o desempenho, a sa\u00fade e a efici\u00eancia e, ao mesmo tempo, proporcionam redu\u00e7\u00f5es mensur\u00e1veis no impacto do carbono.<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-why-emissions-intensity-matters-in-agriculture-nbsp\"><strong>Por que a intensidade das emiss\u00f5es \u00e9 importante na agricultura&nbsp;<\/strong><\/h2>\n\n\n\n<p>O aumento do n\u00famero de animais resulta em mais carne, leite e ovos para ajudar a atender \u00e0 crescente demanda por alimentos. No entanto, isso tamb\u00e9m leva a maiores emiss\u00f5es gerais de carbono. Por exemplo, entre 2005 e 2025, o rebanho leiteiro global cresceu 11%, causando um aumento de 18% no total de emiss\u00f5es de gases de efeito estufa (GEE). Sem melhorias significativas em efici\u00eancia, sa\u00fade animal, produ\u00e7\u00e3o por animal e gerenciamento geral, esse aumento poderia ter sido muito maior (at\u00e9 38%). &nbsp;<br>&nbsp;<br>Embora a redu\u00e7\u00e3o das emiss\u00f5es absolutas continue sendo uma prioridade, houve progresso na redu\u00e7\u00e3o das emiss\u00f5es por unidade de produto, o que \u00e9 conhecido como intensidade de emiss\u00e3o. No setor de latic\u00ednios, as emiss\u00f5es de GEE por quilograma de leite ca\u00edram em quase 11% entre 2005 e 2015, demonstrando o impacto desses avan\u00e7os.&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-role-of-feed-in-reducing-carbon-emissions\"><strong>Papel da ra\u00e7\u00e3o na redu\u00e7\u00e3o das emiss\u00f5es de carbono<\/strong><\/h2>\n\n\n\n<p>A ra\u00e7\u00e3o animal desempenha um papel importante na pegada de carbono da carne, dos ovos e dos produtos l\u00e1cteos porque o processo de cultivo, processamento e transporte da ra\u00e7\u00e3o contribui significativamente para as emiss\u00f5es de GEE. Entretanto, a qualidade e a digestibilidade da ra\u00e7\u00e3o s\u00e3o igualmente importantes. Uma dieta pode parecer ambientalmente sustent\u00e1vel no papel, mas se o animal n\u00e3o puder consumi-la e digeri-la de forma eficiente, isso pode levar a perdas de desempenho e a n\u00edveis mais altos de nitrog\u00eanio no esterco, aumentando o impacto ambiental.&nbsp;&nbsp;<\/p>\n\n\n\n<p>O papel dos nutricionistas de animais est\u00e1 se tornando cada vez mais complexo. No passado, as decis\u00f5es eram geralmente baseadas em formula\u00e7\u00f5es de menor ou melhor custo. Agora, a efici\u00eancia, tanto em n\u00edvel de animal quanto de fazenda, deve ser equilibrada com a pegada de carbono e o potencial de aquecimento global*l das op\u00e7\u00f5es de ra\u00e7\u00e3o. Esse desafio multidimensional exige dados precisos sobre a pegada de carbono dos ingredientes e subprodutos da ra\u00e7\u00e3o. Mas como os microingredientes, como os minerais org\u00e2nicos, desempenham um papel na redu\u00e7\u00e3o das emiss\u00f5es de carbono?&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-quantifying-the-impact-of-organic-trace-minerals\"><strong>Quantifica\u00e7\u00e3o do impacto dos minerais org\u00e2nicos residuais<\/strong><\/h2>\n\n\n\n<p>Embora os minerais org\u00e2nicos sejam usados em pequenas quantidades nas dietas dos animais, seu impacto na redu\u00e7\u00e3o das emiss\u00f5es de carbono pode ser significativo, melhorando os principais indicadores de desempenho. Na Zinpro, quantificamos os benef\u00edcios ambientais de nossos produtos e solu\u00e7\u00f5es. Como diferentes gases de efeito estufa t\u00eam efeitos de aquecimento variados, usamos o equivalente de CO\u2082 (CO\u2082e) como unidade padronizada em nossos c\u00e1lculos. Alguns dos novos dados interessantes que podemos divulgar incluem:&nbsp;<\/p>\n\n\n\n<p><strong>Vacas leiteiras:<\/strong>&nbsp;<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>9,2% de melhoria na efici\u00eancia alimentar, levando a uma redu\u00e7\u00e3o de 8% de CO\u2082e por unidade de leite, o que equivale a 120 kg de CO\u2082e por 1.000 kg de leite produzido.&nbsp;<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>30% de aumento na capacidade de sobreviv\u00eancia das novilhas, resultando em uma redu\u00e7\u00e3o de 1,5% nas emiss\u00f5es de CO\u2082e necess\u00e1rias para manter o tamanho do rebanho, economizando 143 kg de CO\u2082e por novilha que permanece no rebanho de ordenha.&nbsp;<\/li>\n<\/ul>\n\n\n\n<p><strong>Su\u00ednos e aves:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Melhoria de 1% na habitabilidade dos su\u00ednos em fase de creche, juntamente com maior produ\u00e7\u00e3o e efici\u00eancia, levando a uma redu\u00e7\u00e3o da emiss\u00e3o de CO\u2082e em cerca de 3% em uma base de su\u00ednos em termina\u00e7\u00e3o.&nbsp;<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Uma melhoria de 2 pontos na convers\u00e3o alimentar em frangos de corte, equivalente a cerca de +105g de peso vivo, resultando em uma redu\u00e7\u00e3o de 3,67% na emiss\u00e3o de CO\u2082e por unidade de carne de frango produzida.&nbsp;<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Aumento de 5,2% na produ\u00e7\u00e3o de ovos em poedeiras, levando a uma redu\u00e7\u00e3o de 5,42% na emiss\u00e3o de CO\u2082e por unidade de massa de ovos produzida.&nbsp;<\/li>\n<\/ul>\n\n\n\n<p><strong>Peixes marinhos:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>7% de redu\u00e7\u00e3o nos insumos de ra\u00e7\u00e3o, impulsionada por 6,8% de maior reten\u00e7\u00e3o de prote\u00edna e 13,2% de melhor reten\u00e7\u00e3o de f\u00f3sforo, reduzindo as emiss\u00f5es em 182 g de CO\u2082e por kg de carne comest\u00edvel.&nbsp;<\/li>\n<\/ul>\n\n\n\n<p><strong>Impulsionando a mudan\u00e7a e a inova\u00e7\u00e3o na produ\u00e7\u00e3o animal&nbsp;<\/strong><\/p>\n\n\n\n<p>As pr\u00e1ticas de produ\u00e7\u00e3o animal, incluindo a nutri\u00e7\u00e3o, est\u00e3o enfrentando um escrut\u00ednio cada vez maior em rela\u00e7\u00e3o ao seu impacto sobre a sa\u00fade, o bem-estar e o meio ambiente dos animais. H\u00e1 uma demanda crescente por transpar\u00eancia, com metodologias padronizadas, como os m\u00e9todos de Avalia\u00e7\u00e3o do Ciclo de Vida (LCA) e valores de banco de dados, sendo usados para medir os impactos ambientais em n\u00edvel de fazenda.&nbsp;<\/p>\n\n\n\n<p>Na Zinpro, temos o compromisso de promover mudan\u00e7as positivas, demonstrando como a nutri\u00e7\u00e3o pode apoiar as metas de redu\u00e7\u00e3o de carbono na produ\u00e7\u00e3o animal. As melhorias mensur\u00e1veis alcan\u00e7adas por meio de nossos produtos e solu\u00e7\u00f5es destacam o papel vital dos microingredientes, como os minerais org\u00e2nicos, no aumento da efici\u00eancia e da sustentabilidade na produ\u00e7\u00e3o de gado e aquicultura.&nbsp;<\/p>\n\n\n\n<p><em>*O Potencial de Aquecimento Global (GWP) para permitir compara\u00e7\u00f5es dos impactos do aquecimento global de diferentes gases. Especificamente, o GWP \u00e9 uma medida da quantidade de energia que a emiss\u00e3o de 1 tonelada de um g\u00e1s absorver\u00e1 em um determinado per\u00edodo de tempo, em rela\u00e7\u00e3o \u00e0 emiss\u00e3o de 1 tonelada de di\u00f3xido de carbono (CO2). Quanto maior o GWP, mais um determinado g\u00e1s aquece a Terra em compara\u00e7\u00e3o com o CO2 nesse per\u00edodo de tempo. O per\u00edodo de tempo normalmente usado para os GWPs \u00e9 de 100 anos.<\/em>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p><strong>In our pursuit to make animal production more sustainable, it is essential to measure progress and track reductions in greenhouse gas emissions. Solutions from Zinpro\u00ae [&#8230;]<\/p>\n","protected":false},"author":115,"featured_media":69939,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_tec_requires_first_save":true,"_eb_attr":"","_uag_custom_page_level_css":"","_EventAllDay":false,"_EventTimezone":"","_EventStartDate":"","_EventEndDate":"","_EventStartDateUTC":"","_EventEndDateUTC":"","_EventShowMap":false,"_EventShowMapLink":false,"_EventURL":"","_EventCost":"","_EventCostDescription":"","_EventCurrencySymbol":"","_EventCurrencyCode":"","_EventCurrencyPosition":"","_EventDateTimeSeparator":"","_EventTimeRangeSeparator":"","_EventOrganizerID":[],"_EventVenueID":[],"_OrganizerEmail":"","_OrganizerPhone":"","_OrganizerWebsite":"","_VenueAddress":"","_VenueCity":"","_VenueCountry":"","_VenueProvince":"","_VenueState":"","_VenueZip":"","_VenuePhone":"","_VenueURL":"","_VenueStateProvince":"","_VenueLat":"","_VenueLng":"","_VenueShowMap":false,"_VenueShowMapLink":false,"_tribe_blocks_recurrence_rules":"","_tribe_blocks_recurrence_description":"","_tribe_blocks_recurrence_exclusions":"","_ecp_custom_2":"","footnotes":""},"categories":[2682],"tags":[2714],"species":[2750],"class_list":["post-69937","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-sustainability"],"acf":[],"yoast_head":"<!-- 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