{"id":57173,"date":"2020-04-08T23:00:07","date_gmt":"2020-04-08T23:00:07","guid":{"rendered":"https:\/\/www.zinpro.com\/handling-changes-in-poultry-nutrition\/"},"modified":"2023-07-19T13:10:11","modified_gmt":"2023-07-19T18:10:11","slug":"handling-changes-in-poultry-nutrition","status":"publish","type":"post","link":"https:\/\/www.zinpro.com\/pl\/resource-center\/blog\/handling-changes-in-poultry-nutrition\/","title":{"rendered":"Zmiany w \u017cywieniu drobiu"},"content":{"rendered":"

Niezbyt cz\u0119sto temat za\u0142ogowych podr\u00f3\u017cy kosmicznych pojawia si\u0119 w dyskusji o przemy\u015ble drobiarskim, ale dr John Halley, Global Poultry Agriculture and Nutrition Leader w Cargill Protein, znalaz\u0142 na to spos\u00f3b podczas swojej prezentacji na naszym Mi\u0119dzynarodowym Seminarium Drobiarskim w Chicago. <\/p>\n\n\n\n

Wed\u0142ug Halleya, jedyn\u0105 rzecz\u0105, kt\u00f3ra\nograniczy to, jak daleko mo\u017cemy podr\u00f3\u017cowa\u0107 w kosmos, s\u0105 nasze zapasy \u017cywno\u015bci. Co prawda,\ncz\u0119ste za\u0142ogowe podr\u00f3\u017ce kosmiczne nie s\u0105 w najbli\u017cszej przysz\u0142o\u015bci, ale pomog\u0142o to w osi\u0105gni\u0119ciu\ng\u0142\u00f3wny punkt jego prezentacji: Przemys\u0142 drobiarski si\u0119 zmienia, podobnie jak\nspos\u00f3b, w jaki karmimy ptaki. <\/p>\n\n\n\n

Bran\u017ca przestawi\u0142a si\u0119 na bardziej\nzr\u00f3wnowa\u017conej produkcji drobiu z bardziej zdyscyplinowanym stosowaniem antybiotyk\u00f3w. Wraz ze zmian\u0105\nstandardy bran\u017cowe, producenci drobiu b\u0119d\u0105 musieli zintensyfikowa\u0107 dzia\u0142ania i\nzrobi\u0107 znacznie wi\u0119cej, aby poprawi\u0107 dobrostan swoich ptak\u00f3w. <\/p>\n\n\n\n

Spotkali\u015bmy si\u0119 z dr Halleyem po jego prezentacji\nHalley'em, aby zada\u0107 mu kilka pyta\u0144 na temat tego, jak zmieni\u0142a si\u0119 bran\u017ca i\njak \u017cywienie drobiu b\u0119dzie niezb\u0119dnym narz\u0119dziem do stawienia czo\u0142a obecnym i nadchodz\u0105cym zmianom.\nzmianom. <\/p>\n\n\n\n

Pytania i odpowiedzi z dr Johnem Halleyem, Cargill Protein<\/h2>\n\n\n\n

Marco Rebollo: Jakie czynniki powoduj\u0105 zmiany w bran\u017cy drobiarskiej? Czy s\u0105 to g\u0142\u00f3wnie regulacje rz\u0105dowe? <\/strong><\/em><\/p>\n\n\n\n

John Halley: W przesz\u0142o\u015bci to przede wszystkim\nregulacje i wytyczne rz\u0105dowe, kt\u00f3re nap\u0119dza\u0142y zmiany w bran\u017cy drobiarskiej.\nbran\u017cy drobiarskiej. Obecnie jednak grupy konsumenckie, grupy \u015brodowiskowe i sprzedawcy detaliczni\nmaj\u0105 wi\u0119kszy wp\u0142yw i w rzeczywisto\u015bci to one nap\u0119dzaj\u0105 wi\u0119kszo\u015b\u0107 zmian,\nzw\u0142aszcza w Stanach Zjednoczonych. Na przyk\u0142ad trend polegaj\u0105cy na ograniczaniu stosowania\nantybiotyk\u00f3w w produkcji drobiu rozpocz\u0105\u0142 si\u0119 w Europie i zosta\u0142\nnakazany przez rz\u0105d. Jednak w Stanach Zjednoczonych nie jest to nakazane przez rz\u0105d, ale jest nap\u0119dzane\nprzez konsument\u00f3w i sprzedawc\u00f3w detalicznych, takich jak restauracje typu fast food.<\/p>\n\n\n\n

Konsumenci chc\u0105 r\u00f3wnie\u017c, aby producenci\nrolnicy, aby byli bardziej zr\u00f3wnowa\u017ceni. W rzeczywisto\u015bci zapytali\u015bmy 4000 konsument\u00f3w w USA,\nChinach, Meksyku i Hiszpanii, kt\u00f3re s\u0142owo najlepiej opisuje to, czego oczekuj\u0105 od rolnika.\ni 30% odpowiedzia\u0142o \"zr\u00f3wnowa\u017cony\". Wska\u017anik ten by\u0142 wy\u017cszy ni\u017c jakikolwiek inny\ndeskryptor. Zapytali\u015bmy r\u00f3wnie\u017c, na czym ich zdaniem\ni 55% odpowiedzia\u0142o, \u017ce zapewnienie bezpiecznej, zdrowej, obfitej i przyst\u0119pnej cenowo \u017cywno\u015bci.\ni niedrogiej \u017cywno\u015bci. <\/p>\n\n\n\n

MR: Jak definiuje si\u0119 zr\u00f3wnowa\u017cony rozw\u00f3j w bran\u017cy drobiarskiej?<\/strong><\/em><\/p>\n\n\n\n

JH: Zr\u00f3wnowa\u017cony rozw\u00f3j jest prawdopodobnie jedn\u0105 z najtrudniejszych rzeczy do zdefiniowania.\nrzeczy do zdefiniowania. Wszyscy o nim m\u00f3wi\u0105, ale istnieje wiele\nprzeciwstawnych pogl\u0105d\u00f3w na temat tego, co tak naprawd\u0119 jest zr\u00f3wnowa\u017cone. Na przyk\u0142ad, niekt\u00f3rzy producenci\nuwa\u017caj\u0105, \u017ce wolno rosn\u0105ce brojlery o niskiej konwersji paszy s\u0105 zr\u00f3wnowa\u017cone. Je\u015bli spojrze\u0107 na\nwymagane nak\u0142ady - wi\u0119cej paszy, wi\u0119cej energii, wi\u0119cej brojlerni, ci\u0119\u017car\u00f3wek, m\u0142yn\u00f3w paszowych itp.\nWi\u0119kszo\u015b\u0107 ludzi prawdopodobnie powiedzia\u0142aby, \u017ce ten rodzaj produkcji nie jest zr\u00f3wnowa\u017cony.\nzr\u00f3wnowa\u017cona. <\/p>\n\n\n\n

MR: Jak trudno jest producentom drobiu dostosowa\u0107 si\u0119 do tych trend\u00f3w? <\/strong><\/em><\/p>\n\n\n\n

JH: Pod pewnymi wzgl\u0119dami producenci drobiu w bran\u017cy\nobawiali si\u0119 i powstrzymywali przed przyj\u0119ciem tych trend\u00f3w. Kiedy\nzdaj\u0105 sobie spraw\u0119, \u017ce jest to co\u015b, czym musz\u0105 si\u0119 zaj\u0105\u0107, zdaj\u0105 sobie spraw\u0119, \u017ce nie jest to tak\nnie jest to a\u017c tak wielka sprawa. W niekt\u00f3rych przypadkach mo\u017ce to wymaga\u0107 lepszego zarz\u0105dzania, prowadzenia\ninnej dokumentacji lub przeprowadzenia audytu wewn\u0119trznego. Nie jest to nic, czego nie mo\u017cna\nzrobi\u0107. Na przyk\u0142ad w firmie Cargill robimy du\u017cy krok w kierunku cyfryzacji.\nGdy wprowadzamy te systemy do naszych operacji, zarz\u0105dzanie tego typu zmianami w produkcji staje si\u0119 znacznie \u0142atwiejsze.\ntego typu zmianami w produkcji. <\/p>\n\n\n\n

Najlepszym tego przyk\u0142adem jest ograniczenie\nstosowania antybiotyk\u00f3w. Producenci drobiu w Stanach Zjednoczonych byli absolutnie przera\u017ceni\ni m\u00f3wi\u0142o si\u0119 o zniszczeniu bran\u017cy. W rzeczywisto\u015bci wi\u0119kszo\u015b\u0107\n\u017ce wi\u0119kszo\u015b\u0107 firm zacz\u0119\u0142a zastanawia\u0107 si\u0119, jak to zrobi\u0107 i odkry\u0142a, \u017ce cho\u0107 nie by\u0142o to \u0142atwe.\n\u017ce cho\u0107 nie by\u0142o to \u0142atwe, w rzeczywisto\u015bci uczyni\u0142o je lepszymi na wiele sposob\u00f3w. <\/p>\n\n\n\n

MR: Jakie czynniki prowadz\u0105 do zmian w \u017cywieniu drobiu? <\/strong><\/em><\/p>\n\n\n\n

JH: Kiedy po raz pierwszy zaj\u0105\u0142em si\u0119 t\u0105 bran\u017c\u0105,\nprodukcja drobiu polega\u0142a na hodowaniu kurczak\u00f3w bez martwienia si\u0119 o\nwydajno\u015b\u0107 mi\u0119sa z piersi ani nic podobnego. W po\u0142owie lat 90. sta\u0142o si\u0119 to bardzo\nbardzo wa\u017cne w USA, aby hodowa\u0107 ptaki z wysok\u0105 wydajno\u015bci\u0105 mi\u0119sa z piersi, aby sprosta\u0107 wymaganiom konsument\u00f3w i sprzedawc\u00f3w detalicznych.\nkonsument\u00f3w i sprzedawc\u00f3w detalicznych. <\/p>\n\n\n\n

Zwi\u0119kszony popyt na mi\u0119so z piersi by\u0142\nnap\u0119dzany przez bran\u017c\u0119 gastronomiczn\u0105 i fast food. Stwierdzili oni, \u017ce piersi z kurczaka\nby\u0142y \u0142atwe w przygotowaniu i cieszy\u0142y konsument\u00f3w niezale\u017cnie od tego, czy by\u0142y\nna talerzu w restauracji czy na kanapce. To ostatecznie doprowadzi\u0142o do\nkonsument\u00f3w kupuj\u0105cych piersi kurczaka do przygotowania w domu. <\/p>\n\n\n\n

MR: Jak to wp\u0142yn\u0119\u0142o na \u017cywienie drobiu? <\/strong><\/em><\/p>\n\n\n\n

JH: Aby nad\u0105\u017cy\u0107 za tym popytem, przestawili\u015bmy si\u0119 z karmienia aminokwasami ca\u0142kowitymi na karmienie aminokwasami strawnymi, takimi jak metionina i lizyna. Te aminokwasy pozwalaj\u0105 nam zmniejszy\u0107 ilo\u015b\u0107 bia\u0142ka w paszy, co jest korzystne dla \u015brodowiska, ale nadal utrzymuj\u0105 wysok\u0105 wydajno\u015b\u0107 ptak\u00f3w. Producenci drobiu zacz\u0119li podawa\u0107 nowe dodatki, takie jak Zinpro\u00ae<\/sup> Availa\u00ae<\/sup> Zn<\/a> w swoich programach \u017cywienia drobiu, aby zmniejszy\u0107 zmiany sk\u00f3rne i wady tusz, kt\u00f3re obserwowali\u015bmy w zak\u0142adach przetw\u00f3rczych.\u00a0 <\/p>\n\n\n\n

Chudnij wi\u0119cej: Pot\u0119pienie tusz drobiowych i integralno\u015b\u0107 sk\u00f3ry<\/em><\/a> <\/p>\n\n\n\n

Wydajne minera\u0142y \u015bladowe poprawiaj\u0105 zdrowie drobiu<\/h2>\n\n\n\n

Karmienie wydajnymi minera\u0142ami \u015bladowymi, takimi jak cynk z Zinpro Availa-Zn, pomaga zmniejszy\u0107 ilo\u015b\u0107 paszy potrzebnej do osi\u0105gni\u0119cia masy rynkowej poprzez popraw\u0119 wsp\u00f3\u0142czynnika konwersji paszy, a tak\u017ce zbudowa\u0107 silny uk\u0142ad odporno\u015bciowy i silny nab\u0142onek, aby chroni\u0107 ptaki przed chorobami i wyzwaniami oraz poprawi\u0107 og\u00f3ln\u0105 wydajno\u015b\u0107 i wydajno\u015b\u0107 mi\u0119sa. <\/p>\n\n\n\n

Aby dowiedzie\u0107 si\u0119 wi\u0119cej o karmieniu Zinpro Availa-Zn w hodowli drobiu, Skontaktuj si\u0119 z przedstawicielem Zinpro ju\u017c dzi\u015b<\/a>.   <\/p>\n\n\n\n

* Uwaga redakcji: Dr Halley zmieni\u0142 karier\u0119 po udziale w Mi\u0119dzynarodowym Seminarium Drobiarskim Zinpro w sierpniu 2019 r. i nie jest ju\u017c zatrudniony przez Cargill Protein. <\/em><\/p>","protected":false},"excerpt":{"rendered":"

Bran\u017ca drobiarskia przesz\u0142a na bardziej zr\u00f3wnowa\u017cony model produkcji, charakteryzuj\u0105cy si\u0119 bardziej zdyscyplinowanym stosowaniem antybiotyk\u00f3w. Zobacz, jak dr John Halley z Cargill Protein wyja\u015bnia w sesji pyta\u0144 i odpowiedzi, w jaki spos\u00f3b producenci mog\u0105 radzi\u0107 sobie ze zmianami w standardach \u017cywienia drobiu.<\/p>","protected":false},"author":33,"featured_media":57174,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_tec_requires_first_save":true,"_eb_attr":"","_uag_custom_page_level_css":"","_EventAllDay":false,"_EventTimezone":"","_EventStartDate":"","_EventEndDate":"","_EventStartDateUTC":"","_EventEndDateUTC":"","_EventShowMap":false,"_EventShowMapLink":false,"_EventURL":"","_EventCost":"","_EventCostDescription":"","_EventCurrencySymbol":"","_EventCurrencyCode":"","_EventCurrencyPosition":"","_EventDateTimeSeparator":"","_EventTimeRangeSeparator":"","_EventOrganizerID":[],"_EventVenueID":[],"_OrganizerEmail":"","_OrganizerPhone":"","_OrganizerWebsite":"","_VenueAddress":"","_VenueCity":"","_VenueCountry":"","_VenueProvince":"","_VenueState":"","_VenueZip":"","_VenuePhone":"","_VenueURL":"","_VenueStateProvince":"","_VenueLat":"","_VenueLng":"","_VenueShowMap":false,"_VenueShowMapLink":false,"_tribe_blocks_recurrence_rules":"","_tribe_blocks_recurrence_description":"","_tribe_blocks_recurrence_exclusions":"","_ecp_custom_2":"","footnotes":""},"categories":[2682],"tags":[2702],"species":[942],"class_list":["post-57173","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-antibiotic-free-production"],"acf":[],"yoast_head":"\nHandling Changes in Poultry Nutrition – Zinpro\u00ae<\/title>\n<meta name=\"description\" content=\"posts from Zinpro\u00ae about Handling Changes in Poultry Nutrition . 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