{"id":57321,"date":"2020-11-23T20:15:59","date_gmt":"2020-11-23T20:15:59","guid":{"rendered":"https:\/\/www.zinpro.com\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/"},"modified":"2023-07-19T13:10:20","modified_gmt":"2023-07-19T18:10:20","slug":"improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production","status":"publish","type":"post","link":"https:\/\/www.zinpro.com\/fr\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/","title":{"rendered":"Am\u00e9liorer la fonction du tissu \u00e9pith\u00e9lial pour inhiber la chondron\u00e9crose bact\u00e9rienne et l'ost\u00e9omy\u00e9lite en volaille"},"content":{"rendered":"

Ceci est la troisi\u00e8me partie d'une s\u00e9rie de quatre articles sur le renforcement des tissus \u00e9pith\u00e9liaux chez les volailles. Les autres articles de cette s\u00e9rie sont les suivants Renforcer la fonction des tissus \u00e9pith\u00e9liaux en volaille gr\u00e2ce \u00e0 l'apport d'oligo-\u00e9l\u00e9ments performants<\/a>, Am\u00e9liorer la fonction du tissu \u00e9pith\u00e9lial pour inhiber la chondron\u00e9crose bact\u00e9rienne et l'ost\u00e9omy\u00e9lite en volaille<\/a>et Comment maintenir le bon fonctionnement des tissus \u00e9pith\u00e9liaux pour garantir la s\u00e9curit\u00e9 alimentaire des volailles.<\/a><\/p>\n\n\n\n

La faiblesse du tissu \u00e9pith\u00e9lial peut \u00eatre \u00e0 l'origine de la BCO et d'autres maladies de la volaille<\/h2>\n\n\n\n

Lorsque le tissu \u00e9pith\u00e9lial d'un oiseau est affaibli, des bact\u00e9ries et d'autres antig\u00e8nes peuvent p\u00e9n\u00e9trer dans l'organisme. Cela peut entra\u00eener plusieurs probl\u00e8mes de sant\u00e9, notamment la chondron\u00e9crose et l'ost\u00e9omy\u00e9lite bact\u00e9riennes (BCO). Cette affection survient lorsque des bact\u00e9ries nocives pr\u00e9sentes dans la circulation sanguine s'installent dans les microfractures entre les plaques de croissance et le cartilage articulaire du f\u00e9mur, du tibia et des vert\u00e8bres thoraciques flexibles, provoquant des micro-abc\u00e8s et des n\u00e9croses. <\/p>\n\n\n\n

La BCO est la cause la plus fr\u00e9quente de boiterie chez les volailles dans le monde entier, en particulier dans les troupeaux qui ne sont pas trait\u00e9s avec des antibiotiques. Les pertes financi\u00e8res dues \u00e0 la BCO vont de 11 \u00e0 31 tonnes dans des conditions normales, ou de 101 \u00e0 151 tonnes dans des cas extr\u00eames, ce qui entra\u00eene l'abattage, le ralentissement de la croissance et la condamnation de l'animal. <\/p>\n\n\n\n

Lire la suite : La BCO dans le secteur de la volaille - Quel est le co\u00fbt pour votre exploitation ?<\/a> <\/p>\n\n\n\n

Les bact\u00e9ries sont les organismes dominants du monde, plus encore que les humains. De nombreuses esp\u00e8ces de bact\u00e9ries sont \u00e0 l'origine de la BCO, mais les plus fr\u00e9quemment rencontr\u00e9es sont celles que les producteurs de volailles et les consommateurs connaissent bien, \u00e0 savoir Enterococcus ssp<\/em>., E. cecorum<\/em>, Staphylocoque<\/em> spp. et S. agnetis<\/em> entre autres. Des rapports font \u00e9tat de la r\u00e9cup\u00e9ration de Salmonella \u00e0 partir d'os. Ces bact\u00e9ries peuvent traverser le tissu \u00e9pith\u00e9lial, survivre aux r\u00e9ponses inflammatoires et immunitaires et finalement se d\u00e9poser dans des endroits \u00e9loign\u00e9s o\u00f9 la pr\u00e9sence de cellules immunitaires et de phagocytes est limit\u00e9e, o\u00f9 l'irrigation est r\u00e9duite ou o\u00f9 l'\u00e9pith\u00e9lium vasculaire est faible. <\/p>\n\n\n\n

La premi\u00e8re \u00e9tape pour retarder l'apparition et r\u00e9duire la pr\u00e9valence de la BCO dans les \u00e9levages de volailles consiste \u00e0 am\u00e9liorer l'int\u00e9grit\u00e9 de la premi\u00e8re ligne de d\u00e9fense : le tissu \u00e9pith\u00e9lial. <\/p>\n\n\n\n

Quel est le r\u00f4le du tissu \u00e9pith\u00e9lial ?<\/h3>\n\n\n\n

Les tissu \u00e9pith\u00e9lial<\/strong> recouvre le corps \u00e0 l'ext\u00e9rieur et \u00e0 l'int\u00e9rieur des organes tubulaires. Il comprend la peau et le rev\u00eatement \u00e9pith\u00e9lial du tractus gastro-intestinal, de l'appareil respiratoire, de l'appareil reproducteur et d'autres encore, ainsi que l'endoth\u00e9lium vasculaire qui recouvre les vaisseaux sanguins. Le tissu \u00e9pith\u00e9lial est une paroi solide dont les cellules sont attach\u00e9es par des jonctions serr\u00e9es. Ces cellules se renouvellent en permanence et certaines d'entre elles produisent du mucus et des composants s\u00e9cr\u00e9toires protecteurs. Lorsque ces cellules sont endommag\u00e9es par le stress, les parasites ou les bact\u00e9ries, elles doivent \u00eatre remplac\u00e9es imm\u00e9diatement pour maintenir l'int\u00e9grit\u00e9 de l'\u00e9pith\u00e9lium et faire en sorte que ces parasites ne puissent pas p\u00e9n\u00e9trer dans l'organisme. <\/p>\n\n\n\n

Ces prot\u00e9ines cellulaires doivent donc \u00eatre synth\u00e9tis\u00e9es en permanence. S'il n'y a pas suffisamment de nouvelles cellules \u00e9pith\u00e9liales pour remplacer imm\u00e9diatement celles qui sont endommag\u00e9es, les bact\u00e9ries auront la possibilit\u00e9 de p\u00e9n\u00e9trer dans la circulation sanguine. <\/p>\n\n\n\n

Les oligo-\u00e9l\u00e9ments, comme le zinc, le mangan\u00e8se et le cuivre, sont essentiels \u00e0 la production et au maintien des tissus \u00e9pith\u00e9liaux. Les prot\u00e9ines de la jonction serr\u00e9e, comme ZO1, ZO2, la claudine et l'occlusion, ont besoin de zinc pour leur synth\u00e8se. Pour maintenir une couche protectrice et une structure cellulaire, les cellules \u00e9pith\u00e9liales contiennent une matrice de cytosquelette compos\u00e9e de collag\u00e8ne et de filaments de k\u00e9ratine ou de fibres prot\u00e9iques \u00e9troitement envelopp\u00e9es. Le r\u00f4le principal de la k\u00e9ratine est de faire de la peau une barri\u00e8re souple, insoluble et non r\u00e9active contre l'environnement naturel. Le zinc est un min\u00e9ral cl\u00e9 dans le processus de k\u00e9ratinisation. <\/p>\n\n\n\n

Am\u00e9liorer la fonction des tissus \u00e9pith\u00e9liaux gr\u00e2ce aux suppl\u00e9ments d'oligo-\u00e9l\u00e9ments<\/h2>\n\n\n\n

Les oligo-\u00e9l\u00e9ments pr\u00e9sents dans Availa\u00aeZMC<\/a> - le zinc, le mangan\u00e8se et le cuivre - am\u00e9liorent l'int\u00e9grit\u00e9 de l'intestin en renfor\u00e7ant les jonctions serr\u00e9es de l'intestin afin que les bact\u00e9ries ne s'\u00e9chappent pas et ne s'installent pas dans les microfractures des plaques de croissance. Ces min\u00e9raux contribuent \u00e9galement \u00e0 am\u00e9liorer la qualit\u00e9 des os ainsi que la sant\u00e9 g\u00e9n\u00e9rale et la fonction immunitaire des oiseaux. <\/p>\n\n\n\n

Lire la suite : BCO La boiterie chez les poulets : La pointe de l'iceberg<\/a> <\/p>\n\n\n\n

Une \u00e9tude men\u00e9e \u00e0 l'Universit\u00e9 de l'Arkansas, utilisant un mod\u00e8le de d\u00e9fi strict, a permis de r\u00e9duire de mani\u00e8re significative la pr\u00e9valence de la boiterie BCO et d'en retarder l'incidence de quatre \u00e0 cinq jours. Les oiseaux nourris avec Availa-ZMC dans des mod\u00e8les de sol grillag\u00e9 ont connu une r\u00e9duction de 29% de la boiterie BCO. Et les oiseaux nourris avec Availa-ZMC dans un mod\u00e8le de sol en liti\u00e8re expos\u00e9 \u00e0 des Staphylococcus agnetis<\/em>Les r\u00e9sultats de l'\u00e9tude ont montr\u00e9 une r\u00e9duction de 23% de la boiterie. La gravit\u00e9 de la n\u00e9crose de la t\u00eate tibiale et f\u00e9morale a \u00e9galement \u00e9t\u00e9 r\u00e9duite. Cela est d\u00fb en grande partie \u00e0 l'am\u00e9lioration des performances que les oligo-\u00e9l\u00e9ments apportent aux cellules \u00e9pith\u00e9liales. <\/p>\n\n\n\n

Une bonne fonction du tissu \u00e9pith\u00e9lial peut r\u00e9duire la chondron\u00e9crose bact\u00e9rienne et l'ost\u00e9omy\u00e9lite chez les volailles<\/h2>\n\n\n\n

Garantir une barri\u00e8re \u00e9pith\u00e9liale solide est la premi\u00e8re \u00e9tape essentielle pour r\u00e9duire la pr\u00e9valence de la BCO dans votre troupeau de volailles. Si vous pouvez vous assurer que les oiseaux disposent d'un pool ad\u00e9quat de nouvelles cellules enti\u00e8rement fonctionnelles pour remplacer celles endommag\u00e9es par les bact\u00e9ries, vous serez en mesure d'emp\u00eacher ces bact\u00e9ries de p\u00e9n\u00e9trer dans leur syst\u00e8me sanguin. <\/p>\n\n\n\n

Pour en savoir plus sur la formulation de votre programme de nutrition pour la volaille afin d'am\u00e9liorer l'int\u00e9grit\u00e9 \u00e9pith\u00e9liale et de pr\u00e9venir la BCO, contactez votre repr\u00e9sentant Zinpro d\u00e8s aujourd'hui.<\/a> <\/p>","protected":false},"excerpt":{"rendered":"

La chondron\u00e9crose et l'ost\u00e9omy\u00e9lite bact\u00e9riennes (BCO) sont la cause la plus fr\u00e9quente de boiterie chez les volailles dans le monde entier. D\u00e9couvrez comment l'am\u00e9lioration de l'int\u00e9grit\u00e9 \u00e9pith\u00e9liale est la premi\u00e8re ligne de d\u00e9fense contre cette maladie infectieuse.<\/p>","protected":false},"author":33,"featured_media":57322,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_tec_requires_first_save":true,"_eb_attr":"","_uag_custom_page_level_css":"","_EventAllDay":false,"_EventTimezone":"","_EventStartDate":"","_EventEndDate":"","_EventStartDateUTC":"","_EventEndDateUTC":"","_EventShowMap":false,"_EventShowMapLink":false,"_EventURL":"","_EventCost":"","_EventCostDescription":"","_EventCurrencySymbol":"","_EventCurrencyCode":"","_EventCurrencyPosition":"","_EventDateTimeSeparator":"","_EventTimeRangeSeparator":"","_EventOrganizerID":[],"_EventVenueID":[],"_OrganizerEmail":"","_OrganizerPhone":"","_OrganizerWebsite":"","_VenueAddress":"","_VenueCity":"","_VenueCountry":"","_VenueProvince":"","_VenueState":"","_VenueZip":"","_VenuePhone":"","_VenueURL":"","_VenueStateProvince":"","_VenueLat":"","_VenueLng":"","_VenueShowMap":false,"_VenueShowMapLink":false,"_tribe_blocks_recurrence_rules":"","_tribe_blocks_recurrence_description":"","_tribe_blocks_recurrence_exclusions":"","_ecp_custom_2":"","footnotes":""},"categories":[2682],"tags":[2692,2696,2688,2686,2690,2704],"species":[942],"class_list":["post-57321","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-animal-welfare","tag-epithelial-integrity","tag-gut-health","tag-inflammation","tag-lameness","tag-meat-carcass-quality"],"acf":[],"yoast_head":"\nProper Epithelial Tissue Function Inhibits Bacterial Chondronecrosis and Osteomyelitis | Zinpro<\/title>\n<meta name=\"description\" content=\"Reduce the risk of bacterial chondronecrosis and osteomyelitis and other poultry diseases, caused by weak epithelial tissue function, with trace mineral supplements from Zinpro.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.zinpro.com\/fr\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Proper Epithelial Tissue Function Inhibits Bacterial Chondronecrosis and Osteomyelitis | Zinpro\" \/>\n<meta property=\"og:description\" content=\"Reduce the risk of bacterial chondronecrosis and osteomyelitis and other poultry diseases, caused by weak epithelial tissue function, with trace mineral supplements from Zinpro.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.zinpro.com\/fr\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/\" \/>\n<meta property=\"og:site_name\" content=\"Zinpro\u00ae\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/ZinproCorp\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-23T20:15:59+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-07-19T18:10:20+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Dr. Marco Rebollo, DVM\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@wdolezal\" \/>\n<meta name=\"twitter:site\" content=\"@wdolezal\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Dr. Marco Rebollo, DVM\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/resource-center\\\/blog\\\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/resource-center\\\/blog\\\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\\\/\"},\"author\":{\"name\":\"Dr. Marco Rebollo, DVM\",\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/#\\\/schema\\\/person\\\/063aabdb176a7b73ac35b99154792510\"},\"headline\":\"Improve Epithelial Tissue Function to Inhibit Bacterial Chondronecrosis and Osteomyelitis in Poultry Production\",\"datePublished\":\"2020-11-23T20:15:59+00:00\",\"dateModified\":\"2023-07-19T18:10:20+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/resource-center\\\/blog\\\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\\\/\"},\"wordCount\":852,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/resource-center\\\/blog\\\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.zinpro.com\\\/wp-content\\\/uploads\\\/2023\\\/06\\\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg\",\"keywords\":[\"Animal Welfare\",\"Epithelial Integrity\",\"Gut Health\",\"Inflammation\",\"Lameness\",\"Meat & Carcass Quality\"],\"articleSection\":[\"Blog\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.zinpro.com\\\/resource-center\\\/blog\\\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/resource-center\\\/blog\\\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\\\/\",\"url\":\"https:\\\/\\\/www.zinpro.com\\\/resource-center\\\/blog\\\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\\\/\",\"name\":\"Proper Epithelial Tissue Function Inhibits Bacterial Chondronecrosis and Osteomyelitis | Zinpro\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/resource-center\\\/blog\\\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/resource-center\\\/blog\\\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.zinpro.com\\\/wp-content\\\/uploads\\\/2023\\\/06\\\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg\",\"datePublished\":\"2020-11-23T20:15:59+00:00\",\"dateModified\":\"2023-07-19T18:10:20+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/#\\\/schema\\\/person\\\/063aabdb176a7b73ac35b99154792510\"},\"description\":\"Reduce the risk of bacterial chondronecrosis and osteomyelitis and other poultry diseases, caused by weak epithelial tissue function, with trace mineral supplements from Zinpro.\",\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.zinpro.com\\\/resource-center\\\/blog\\\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/resource-center\\\/blog\\\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.zinpro.com\\\/wp-content\\\/uploads\\\/2023\\\/06\\\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg\",\"contentUrl\":\"https:\\\/\\\/www.zinpro.com\\\/wp-content\\\/uploads\\\/2023\\\/06\\\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg\",\"width\":1200,\"height\":600,\"caption\":\"Group of broilers.\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/#website\",\"url\":\"https:\\\/\\\/www.zinpro.com\\\/\",\"name\":\"Zinpro\u00ae\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.zinpro.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/#\\\/schema\\\/person\\\/063aabdb176a7b73ac35b99154792510\",\"name\":\"Dr. Marco Rebollo, DVM\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.zinpro.com\\\/wp-content\\\/uploads\\\/2023\\\/06\\\/MarcoRebollo-150x150-1.jpg\",\"url\":\"https:\\\/\\\/www.zinpro.com\\\/wp-content\\\/uploads\\\/2023\\\/06\\\/MarcoRebollo-150x150-1.jpg\",\"contentUrl\":\"https:\\\/\\\/www.zinpro.com\\\/wp-content\\\/uploads\\\/2023\\\/06\\\/MarcoRebollo-150x150-1.jpg\",\"caption\":\"Dr. Marco Rebollo, DVM\"},\"description\":\"Dr. Rebollo earned his doctoral degree in veterinary medicine from the National University of Mexico. He conducts research and provides poultry technical services to customers globally.\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Le bon fonctionnement du tissu \u00e9pith\u00e9lial inhibe la chondron\u00e9crose et l'ost\u00e9omy\u00e9lite bact\u00e9riennes | Zinpro","description":"R\u00e9duisez le risque de chondron\u00e9crose bact\u00e9rienne, d'ost\u00e9omy\u00e9lite et d'autres maladies des volailles, caus\u00e9es par une faible fonction du tissu \u00e9pith\u00e9lial, gr\u00e2ce aux suppl\u00e9ments d'oligo-\u00e9l\u00e9ments de Zinpro.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.zinpro.com\/fr\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/","og_locale":"fr_FR","og_type":"article","og_title":"Proper Epithelial Tissue Function Inhibits Bacterial Chondronecrosis and Osteomyelitis | Zinpro","og_description":"Reduce the risk of bacterial chondronecrosis and osteomyelitis and other poultry diseases, caused by weak epithelial tissue function, with trace mineral supplements from Zinpro.","og_url":"https:\/\/www.zinpro.com\/fr\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/","og_site_name":"Zinpro\u00ae","article_publisher":"https:\/\/www.facebook.com\/ZinproCorp\/","article_published_time":"2020-11-23T20:15:59+00:00","article_modified_time":"2023-07-19T18:10:20+00:00","og_image":[{"width":1200,"height":600,"url":"https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg","type":"image\/jpeg"}],"author":"Dr. Marco Rebollo, DVM","twitter_card":"summary_large_image","twitter_creator":"@wdolezal","twitter_site":"@wdolezal","twitter_misc":{"\u00c9crit par":"Dr. Marco Rebollo, DVM","Dur\u00e9e de lecture estim\u00e9e":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.zinpro.com\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/#article","isPartOf":{"@id":"https:\/\/www.zinpro.com\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/"},"author":{"name":"Dr. Marco Rebollo, DVM","@id":"https:\/\/www.zinpro.com\/#\/schema\/person\/063aabdb176a7b73ac35b99154792510"},"headline":"Improve Epithelial Tissue Function to Inhibit Bacterial Chondronecrosis and Osteomyelitis in Poultry Production","datePublished":"2020-11-23T20:15:59+00:00","dateModified":"2023-07-19T18:10:20+00:00","mainEntityOfPage":{"@id":"https:\/\/www.zinpro.com\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/"},"wordCount":852,"commentCount":0,"image":{"@id":"https:\/\/www.zinpro.com\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/#primaryimage"},"thumbnailUrl":"https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg","keywords":["Animal Welfare","Epithelial Integrity","Gut Health","Inflammation","Lameness","Meat & Carcass Quality"],"articleSection":["Blog"],"inLanguage":"fr-FR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.zinpro.com\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.zinpro.com\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/","url":"https:\/\/www.zinpro.com\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/","name":"Le bon fonctionnement du tissu \u00e9pith\u00e9lial inhibe la chondron\u00e9crose et l'ost\u00e9omy\u00e9lite bact\u00e9riennes | Zinpro","isPartOf":{"@id":"https:\/\/www.zinpro.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.zinpro.com\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/#primaryimage"},"image":{"@id":"https:\/\/www.zinpro.com\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/#primaryimage"},"thumbnailUrl":"https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg","datePublished":"2020-11-23T20:15:59+00:00","dateModified":"2023-07-19T18:10:20+00:00","author":{"@id":"https:\/\/www.zinpro.com\/#\/schema\/person\/063aabdb176a7b73ac35b99154792510"},"description":"R\u00e9duisez le risque de chondron\u00e9crose bact\u00e9rienne, d'ost\u00e9omy\u00e9lite et d'autres maladies des volailles, caus\u00e9es par une faible fonction du tissu \u00e9pith\u00e9lial, gr\u00e2ce aux suppl\u00e9ments d'oligo-\u00e9l\u00e9ments de Zinpro.","inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.zinpro.com\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.zinpro.com\/resource-center\/blog\/improve-epithelial-tissue-function-to-prevent-bacterial-chondronecrosis-and-osteomyelitis-in-poultry-production\/#primaryimage","url":"https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg","contentUrl":"https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg","width":1200,"height":600,"caption":"Group of broilers."},{"@type":"WebSite","@id":"https:\/\/www.zinpro.com\/#website","url":"https:\/\/www.zinpro.com\/","name":"Zinpro\u00ae","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.zinpro.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Person","@id":"https:\/\/www.zinpro.com\/#\/schema\/person\/063aabdb176a7b73ac35b99154792510","name":"Dr. Marco Rebollo, DVM","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/MarcoRebollo-150x150-1.jpg","url":"https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/MarcoRebollo-150x150-1.jpg","contentUrl":"https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/MarcoRebollo-150x150-1.jpg","caption":"Dr. Marco Rebollo, DVM"},"description":"Le Dr Rebollo a obtenu son doctorat en m\u00e9decine v\u00e9t\u00e9rinaire \u00e0 l'universit\u00e9 nationale du Mexique. Il m\u00e8ne des recherches et fournit des services techniques dans le domaine de la volaille \u00e0 des clients du monde entier."}]}},"spectra_custom_meta":{"_wp_page_template":["default"],"_wpml_word_count":["{\"total\":905,\"to_translate\":{\"pt-br\":905,\"es\":905,\"es_MX\":905}}"],"_yoast_wpseo_primary_category":["155"],"_wpml_media_duplicate":["1"],"_wpml_media_featured":["1"],"_yoast_wpseo_content_score":["30"],"_wpml_location_migration_done":["1"],"video_length":[""],"_video_length":[""],"_wpml_media_has_media":["1"],"_wp_old_date":["2020-11-11"],"ss_social_share_disable":["0"],"_icl_lang_duplicate_of":[""],"_yoast_wpseo_estimated-reading-time-minutes":["4"],"_aioseop_description":["The epithelium is the first line of defense for preventing BCO in poultry. Learn more."],"_aioseop_title":["Strengthen the Epithelium | Reduce BCO in Poultry"],"_wp_old_slug":["improve-epithelial-integrity-to-keep-bco-out-of-your-flock"],"_wp_desired_post_slug":[""],"time_to_read":["4"],"_time_to_read":["field_64b80fae9ef9b"],"_wp_attachment_metadata":[""],"_last_translation_edit_mode":[""],"button":[""],"_button":[""],"_yoast_wpseo_title":["Proper Epithelial Tissue Function Inhibits Bacterial Chondronecrosis and Osteomyelitis | Zinpro"],"_yoast_wpseo_metadesc":["Reduce the risk of bacterial chondronecrosis and osteomyelitis and other poultry diseases, caused by weak epithelial tissue function, with trace mineral supplements from Zinpro."],"searchable_keywords":["epithelial tissue function, trace mineral supplements, poultry diseases, bacterial chondronecrosis and osteomyelitis, poultry lameness, femoral head necrosis, poultry spondylolisthesis, what is the role of epithelial tissue, poultry production, bacterial translocation"],"_searchable_keywords":["field_6103fb77"],"test_repeater":[""],"_test_repeater":["field_5fc93c857cd96"],"_yoast_wpseo_focuskw":[""],"_yoast_wpseo_linkdex":[""],"_whp_hide_on_frontpage":[""],"_whp_hide_on_categories":[""],"_whp_hide_on_search":[""],"_whp_hide_on_tags":[""],"_whp_hide_on_authors":[""],"_whp_hide_in_rss_feed":[""],"_whp_hide_on_blog_page":[""],"_whp_hide_on_date":[""],"_whp_hide_on_post_navigation":[""],"_whp_hide_on_recent_posts":[""],"_whp_hide_on_archive":[""],"_whp_hide_on_rest_api":[""],"_whp_hide_on_single_post_page":[""],"_thumbnail_id":["57322"],"_eb_reusable_block_ids":["a:0:{}"],"_uag_css_file_name":["uag-css-57321.css"],"_uag_page_assets":["a:9:{s:3:\"css\";s:263:\".uag-blocks-common-selector{z-index:var(--z-index-desktop) !important}@media (max-width: 976px){.uag-blocks-common-selector{z-index:var(--z-index-tablet) !important}}@media (max-width: 767px){.uag-blocks-common-selector{z-index:var(--z-index-mobile) !important}}\n\";s:2:\"js\";s:0:\"\";s:18:\"current_block_list\";a:12:{i:0;s:14:\"core\/paragraph\";i:1;s:12:\"core\/heading\";i:2;s:11:\"core\/search\";i:3;s:10:\"core\/group\";i:4;s:17:\"core\/latest-posts\";i:5;s:20:\"core\/latest-comments\";i:6;s:13:\"core\/archives\";i:7;s:15:\"core\/categories\";i:8;s:17:\"core\/social-links\";i:9;s:16:\"core\/social-link\";i:10;s:11:\"core\/spacer\";i:11;s:10:\"core\/image\";}s:8:\"uag_flag\";b:0;s:11:\"uag_version\";s:10:\"1775752991\";s:6:\"gfonts\";a:0:{}s:10:\"gfonts_url\";s:0:\"\";s:12:\"gfonts_files\";a:0:{}s:14:\"uag_faq_layout\";b:0;}"]},"uagb_featured_image_src":{"full":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",1200,600,false],"thumbnail":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5-150x150.jpeg",150,150,true],"medium":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5-300x150.jpeg",300,150,true],"medium_large":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5-768x384.jpeg",640,320,true],"large":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5-1024x512.jpeg",640,320,true],"gs-tiny":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",50,25,false],"xl":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",1200,600,false],"xxl":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",1200,600,false],"xxxl":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",1200,600,false],"xxxxl":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",1200,600,false],"xxxxxl":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",1200,600,false],"1536x1536":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",1200,600,false],"2048x2048":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",1200,600,false],"trp-custom-language-flag":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5-18x9.jpeg",18,9,true],"gform-image-choice-sm":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",300,150,false],"gform-image-choice-md":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",400,200,false],"gform-image-choice-lg":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",600,300,false],"menu-24x24":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",24,12,false],"menu-36x36":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",36,18,false],"menu-48x48":["https:\/\/www.zinpro.com\/wp-content\/uploads\/2023\/06\/Blog_1200x600_Group_of_Broilers_241523069-5.jpeg",48,24,false]},"uagb_author_info":{"display_name":"Dr. Marco Rebollo, DVM","author_link":"https:\/\/www.zinpro.com\/fr\/resource-center\/author\/drmarcorebollo\/"},"uagb_comment_info":2,"uagb_excerpt":"Bacterial chondronecrosis and osteomyelitis (BCO) is the most common cause of lameness in poultry around the world. Learn how improving epithelial integrity is the first line of defense against this infectious condition.","_links":{"self":[{"href":"https:\/\/www.zinpro.com\/fr\/wp-json\/wp\/v2\/posts\/57321","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.zinpro.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.zinpro.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.zinpro.com\/fr\/wp-json\/wp\/v2\/users\/33"}],"replies":[{"embeddable":true,"href":"https:\/\/www.zinpro.com\/fr\/wp-json\/wp\/v2\/comments?post=57321"}],"version-history":[{"count":0,"href":"https:\/\/www.zinpro.com\/fr\/wp-json\/wp\/v2\/posts\/57321\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.zinpro.com\/fr\/wp-json\/wp\/v2\/media\/57322"}],"wp:attachment":[{"href":"https:\/\/www.zinpro.com\/fr\/wp-json\/wp\/v2\/media?parent=57321"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.zinpro.com\/fr\/wp-json\/wp\/v2\/categories?post=57321"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.zinpro.com\/fr\/wp-json\/wp\/v2\/tags?post=57321"},{"taxonomy":"species","embeddable":true,"href":"https:\/\/www.zinpro.com\/fr\/wp-json\/wp\/v2\/species?post=57321"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}